Sample Main Dining Room Menu

Breakfast

Fruit Juices

Stewed Fruit     Cereal Porridge     Yoghurt

Sausage     Bacon     Black Pudding
Fried, Scrambled, Poached or Boiled Egg
Mushroom, Tomato, Fried Bread, Sauté Potatoes
Scrambled Egg with Smoked Salmon

Smoked Haddock     Kipper

Toast and Marmalade
Croissant
Tea    Coffee

Lunch

Selection of Hors d'oeuvres

Country Mushroom Soup
Gazpacho

Cold Meats and Salads from the Carvery
Thai Chicken and Vegetable Curry with Wild Basmati Rice
Knoll House Salmon and Smoked Haddock Fishcakes
Grilled Fillet of Plaice with Lime Butter

Mashed Potatoes     Chipped Potatoes
Minted Peas     Sliced Cabbage

Lemon Meringue Pie
Fresh Fruit Salad Ice Cream Sorbet
English Cheese Board

Coffee

Dinner

Courgette and Parsley Soup     Lobster Crab and Coconut Milk Soup
Garlic Mushroom in a Cream Peppercorn Sauce     Melon and Port Cocktail
Crab and Egg Mayonnaise      Salad Niçoise      Home-made Pâté
Our Smoked Fish Pâté with Chargrilled Ciabatta Bread     Fruit Juice
Marinated Herring Fillets with Warm Potato and Dill Salad



Fillet of Beef Wellington
Chargrilled Corn Fed Chicken Breast
Baked Fillet of Salmon
Vegetable and Mushroom Stroganoff with Mixed Pasta
Grilled Tiger Prawn Caesar Salad

Lyonnaise Potatoes     New Potatoes
Broccoli Spears     Sliced Courgettes



Banana Split with Butterscotch Ice Cream
Cassia Spice Ice Cream

Our Selection of Cold Sweets



Cheese Board and Coffee